by Eve Vecchiarelli | May 22, 2019 | Uncategorized
What’s in a name? Meat free alternatives versus plant based? Why is the name of something important to us? It’s because a name is directly linked to identity. We apply emotions, values and beliefs to identity. When we name something, we affect how it is identified...
by Eve Vecchiarelli | May 17, 2019 | Uncategorized
Food innovators need to be daring, creative and quite thoughtful. Why thoughtful you may ask? What considerations do you make when you feed someone? Their background, their home of origin, their culture and their age to name a few. We must develop our understanding...
Recent Comments